Hit 100 air fryer recipes tried in my kitchen notebook and number 47 is the only one I still make
I started keeping a tally in a cheap spiral notebook back in January and just flipped past recipe 100 this past Sunday while making dinner. The funny part is 47, a salt and pepper chicken wing thing I almost skipped, is the one that gets made twice a week now, and half the fancy ones never got a second run. What is the one recipe in your rotation that stuck around way longer than you expected?