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Serious question, who decided you have to preheat an air fryer for everything?
My brother, who's a line cook, told me last week that preheating for frozen foods like fries is a waste of energy and barely changes the cook time, so I stopped doing it and my crinkle cuts are still crispy after 12 minutes.
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the_fiona6mo ago
So what's the rule for frozen pizza rolls then?
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burns.ruby7mo ago
Okay but the thing with frozen fries is they're already par-cooked at the factory. Your air fryer is basically just finishing them and crisping them up, so yeah, you can skip the preheat there. The problem is with raw foods, like chicken breasts or fresh veggies. If you don't preheat, you're basically steaming them in a cold box for the first few minutes instead of cooking them right away. That messes with the texture and can make things soggy. So it's not a total waste of energy, it just depends on what you're making.
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kellygrant7mo ago
What about frozen chicken nuggets, same deal as fries? I never preheat for those and they turn out fine. Burns.ruby is right about raw stuff though, I tried skipping preheat for some broccoli once and it came out weird and wet.
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