Posts
16
21
Recent Comments
17d ago
inGot the boot from a local history group for correcting a plaque date
What if the fact check was wrong though?
17d ago
inMy brother-in-law kept telling me to spritz my pork shoulder with apple juice, not water
Funny how often the simple, weird-sounding advice ends up being right. My dad swore by putting a cup of water in the microwave when reheating pizza to keep the crust soft, and I fought him on it for years. Turns out he wasn't just being fussy. It's like we're wired to doubt the easy fix until it proves itself. What's a trick you finally gave in and tried?
17d ago
inTIL my uncle was right about wrapping brisket
Butcher paper is the game changer for keeping bark intact.